Wrangham House Hotel & Restaurant - Hunmanby

Information

Wrangham house is an 18th Century Georgian country house hotel and was formerly the vicarage, with the local church next door. Today the hotel is a great place to enjoy local food and drink. The restaurant is furnished comfortably with open views to the garden and a variety of freshly made dishes available and specialises in game dishes when in season. All meals are served in the spacious dining room, overlooking the gardens, complimented by the hotel's excellent selection of reasonably priced wines.

The Wrangham House Hotel dining room has a beautiful formal setting, where the service is friendly and informal. The range of food diverse with a speciality of game dishes when in season. Pheasant, partridge and venison are all on the menu. Peter, the chef, makes his own pate and puddings and uses high quality, locally produced fresh produce wherever possible. Always on the menu as favourites are roast beef, salmon and steaks. Peter also has a private wine collection for the discerning palette together with a selection of champagnes.